Breakfast Dishes

Recipe By: Fall Creek Falls Bed & Breakfast Pikeville, Tennessee – Preparation Time: 1:00 –

Ingredients: 3/4 cup Butter or margarine — softened1 cup Sugar2 Eggs1 cup Cultured sour cream2

Recipe By: Doubleday Cook Book 1985 Ingredients: 2 3/4 cups flour2 1/2 teaspoons baking powder1/2

Recipe By: Red Star Yeast Ingredients: Medium Loaf — Large1 + 2 tbsp. Water —

Recipe By: Namaste Acres Barn, Bed & Breakfast – as featured in I Want That

Recipe By: Castle in the Country Bed & Breakfast – Allegan, Michigan – (www.bbonline.com) Ingredients:

Recipe By: Watertown Bed & Breakfast, Watertown, TN (www.bbonline.com) – Preparation Time: 0:15 – Number

Recipe By: “Mammy” Spitler – Preparation Time: 2 hours – Number of Servings: 12 Ingredients: