Recipe By: Doubleday Cook Book 1985 Ingredients: 2 3/4 cups flour2 1/2 teaspoons baking powder1/2 teaspoon baking soda1/2 teaspoon salt2 tablespoons butter — softened1 cup honey — strained1 egg — lightly beaten1 1/2 teaspoons grated orange rind — finely grated3/4 cup orange juice3/4 cup pecans, walnuts or blanched almonds — coarsely chopped Directions: Preheat oven …
Recipe By: Red Star Yeast Ingredients: Medium Loaf — Large1 + 2 tbsp. Water — 1 1/3 cups1 tablespoon Oil — 5 teaspoons1/3 cup maple syrup — ½ cup2 teaspoons cinnamon — 2 ½ teaspoons1 teaspoon salt — 1 1/4 teaspoons1 cup oatmeal — 1 1/43 cups bread flour — 4 cups2 1/4 teaspoons active …
Recipe By: Namaste Acres Barn, Bed & Breakfast – as featured in I Want That Recipe! – Most Requested Recipes from Tennessee’s Finest Bed & Breakfasts – Preparation Time: 1:00 # of Servings: 8 Ingredients: 1 French bread loafcut into 1″ slices6 Large eggs1 1/2 Cups milk1 1/2 Cups half-and-half1 Teaspoon vanilla1/8 Teaspoon nutmeg — …
Recipe By: Castle in the Country Bed & Breakfast – Allegan, Michigan – (www.bbonline.com) Ingredients: ¼ cup margarine¾ cup sugar1 egg, slightly beaten1½ cup flour2 teaspoons baking powder½ teaspoon salt1 cup milk1 teaspoon vanilla extract Topping:1 cup brown sugar3 tablespoons flour2 teaspoons cinnamon4 tablespoons margarine½ cup walnuts or pecans, finely chopped Directions: Preheat oven to …
Recipe By: Watertown Bed & Breakfast, Watertown, TN (www.bbonline.com) – Preparation Time: 0:15 – Number of Servings: 8 Ingredients: 1 cup sugar1 cup applesauce1/3 cup vegetable oil2 eggs3 tablespoons milk2 cups flour1 teaspoon baking soda1/2 teaspoon baking powder1/2 teaspoon cinnamon1/4 teaspoon nutmeg1 cup nuts (pecans or walnuts) Directions: Combine first five ingredients in a large …
Recipe By: “Mammy” Spitler – Preparation Time: 2 hours – Number of Servings: 12 Ingredients: 2 dozen very large oranges2 cans pineapple slices in juice2 cups shredded coconut meat Directions: Scoop out orange sections. (Canned mandarin oranges may be used, but not as good as fresh.) Drain pineapple slices, reserving liquid. Cut into pieces about …
Ingredients: 8 oz cream cheese1 onion — grated2 tablespoons milk Directions: Bring cream cheese to room temperature and soften to dipping consistency with milk. Add grated onion to taste.
Ingredients: 1/4 pound Emmenthaler cheese — grated1/4 pound Gruyere cheese — grated1 tablespoon flour1 clove garlic — peeled3/4 cup dry white wine1/4 teaspoon saltspeck pepperdash nutmeg — grated1 loaf French bread — bit size pieces Directions: Toss grated cheese with flour. Heat wine in fondue pot with garlic, salt, pepper and nutmeg until boiling. Add cheese …
Ingredients:3 slices firm white bread1 cup light cream1 medium onion5 tablespoons butter3/4 pound lean boneless beef — cubed1/2 pound lean boneless pork — cubed1/4 pound lean boneless veal — cubed1 pound mushroom1 egg6 sprigs parsley — chopped1 teaspoon salt1/8 teaspoon pepper2 cans beef stock1 cup red wine1 tablespoon Kitchen Bouquet2 tablespoons Worcestershire sauce Directions:1. Process …
