Coconut Beat ‘N’ Eat Frosting
Recipe By: General Foods Kitchens c. 1960Preparation Time: 0:20 Ingredients: 1 egg white — unbeaten3/4 cup sugar1/4 teaspoon cream of tartar1 teaspoon vanilla1/4 cup boiling water1 1/2 cups shredded coconut meat Directions: Combine egg white, sugar, cream of tartar, and vanilla in small deep bowl; mix well. Add boiling water and beat with sturdy egg …